B4

Animal-rearing has its origins in the transition of cultures to settled farming communities.
(ед. ч. мн.ч.)

ORIGIN

COMMUNITY

B5

Animals are 'domesticated' when their breeding and living conditions are controlled by humans.
(ед. ч. мн.ч.)

CONDITION

 HUMAN

B6

Many modern farm animals are unsuited to life in the wild.Dogs were domesticated in East Asia about 15,000 years ago.
(ед. ч. мн.ч.)

 DOG

B7

Goatsand sheep were domesticated around 8000 BCE in Asia.
(ед. ч. мн.ч.)

 GOAT

 SHEEP

B8

Swine or pigs were domesticated by 7000 BCE in the Middle East and China.
(ед. ч. мн.ч.)

 SWINE

 PIG

B9

Horses were domesticated in around 4000 BCE.
(ед. ч. мн.ч.)

 HORSE

B10

The economic value of livestock includes: meat, diary products, fiber, labor, etc.
(ед. ч. мн.ч.)

 MEAT

B11

For example, livestock products a range of textiles.
(ед. ч. мн.ч.)

 TEXTILE

B12

For example, sheep and goats produce wool; oxen, cows, deer and sheep skins can be made into leather; and bones, hooves and horns of livestock can be used.
(ед. ч. мн.ч.)

 SHEEP

 GOAT

 OX

 COW

 DEER

 SHEEP

 HOOF

 HORN